Uni with quail egg sushi is a delightful combination of creamy sea urchin and rich quail egg, wrapped in a bite-sized sushi roll. To make this delicious sushi, you will need the following ingredients: - Fresh sea urchin (uni) - Quail eggs - Sushi rice - Nori (seaweed) - Soy sauce - Wasabi To prepare the sushi, start by cooking the sushi rice according to the package instructions. Once the rice is cooked, let it cool slightly before using. Next, gently crack open the quail eggs and carefully separate the yolks from the whites. Set aside the yolks for later use. Take a sheet of nori and place it on a bamboo sushi mat. Wet your hands with water to prevent the rice from sticking, and evenly spread a thin layer of sushi rice on the nori, leaving a small border at the top. Place a small amount of sea urchin on top of the rice, and carefully place a quail egg yolk on top of the sea urchin. Roll the sushi tightly using the bamboo mat, applying gentle pressure to ensure it holds ... Leer más
