Classic churros are a beloved Spanish treat that are crispy on the outside and soft on the inside. To make classic churros, you will need the following ingredients: - 1 cup water - 2 tablespoons sugar - 1/2 teaspoon salt - 2 tablespoons vegetable oil - 1 cup all-purpose flour - Vegetable oil, for frying - Cinnamon sugar, for coating To prepare the churros, start by combining water, sugar, salt, and vegetable oil in a saucepan. Bring the mixture to a boil and then remove it from the heat. Stir in the flour until the mixture forms a smooth dough. Next, heat vegetable oil in a deep pan or fryer. Transfer the dough to a piping bag fitted with a star tip. Pipe the dough into the hot oil, cutting it into desired lengths with scissors. Fry the churros until they turn golden brown and crispy. Once the churros are cooked, remove them from the oil and drain them on a paper towel. Roll the warm churros in cinnamon sugar until they are well coated. Serve them warm with a side of choc... Leer más
