This spinach ramen recipe is a healthy and delicious option for ramen lovers. Using a food processor, you can easily create a flavorful spinach sauce to elevate your ramen dish. Here are the ingredients and steps to make this nutritious meal: Ingredients: - 2 cups of fresh spinach - 4 cups of vegetable broth - 1 onion, chopped - 3 cloves of garlic, minced - 1 tablespoon of olive oil - 1 teaspoon of soy sauce - Salt and pepper to taste - Ramen noodles Steps: 1. In a food processor, blend the fresh spinach, vegetable broth, onion, garlic, olive oil, soy sauce, salt, and pepper until smooth. 2. Transfer the spinach sauce to a pot and bring to a simmer over medium heat. 3. Cook the ramen noodles according to the package instructions. 4. Drain the noodles and add them to the pot with the spinach sauce. 5. Stir well to combine and heat through. 6. Serve the spinach ramen hot and garnish with sliced green onions or sesame seeds. This spinach ramen is packed with nutrients from th... Leer más
