For a hearty and flavorful meal, try making gnocchi with mushroom sauce. This recipe uses a creamy sauce made with mushrooms, garlic, and heavy cream, and is seasoned with thyme and Parmesan cheese for a delicious flavor. The gnocchi is made with potatoes, flour, and eggs, and is the perfect vehicle for the rich and creamy sauce. Serve with a side of roasted vegetables or a simple green salad for a complete meal.
