Lisbon-style Sushi is a unique fusion dish that combines the flavors of traditional Portuguese cuisine with the art of sushi-making. In this innovative recipe, traditional sushi rolls are filled with Portuguese ingredients such as salted codfish, smoked salmon, and presunto. The rolls are then garnished with ingredients like olives, roasted peppers, and pickled onions to add a touch of Portuguese flair. The result is a delicious and visually stunning dish that showcases the best of both Portuguese and Japanese culinary traditions.
