Onion Paratha is a delicious Indian flatbread stuffed with a spiced onion filling. The dough is made with whole wheat flour and rolled out into a circle. The filling, made with finely chopped onions, spices, and herbs, is placed in the center, and the dough is folded over to enclose the filling. The paratha is then cooked on a griddle until golden brown and crispy. Onion Paratha is a flavorful dish that can be enjoyed with yogurt, pickle, or chutney.