Cheese Paratha is a delicious Indian flatbread stuffed with a cheesy filling. The dough is made with whole wheat flour and rolled out into a circle. The filling, made with grated cheese, spices, and herbs, is placed in the center, and the dough is folded over to enclose the filling. The paratha is then cooked on a griddle until golden brown and crispy. Cheese Paratha is a favorite among kids and can be served with yogurt, pickle, or chutney.
