For a quick and satisfying veggie sandwich, try this hummus and roasted vegetable wrap. Roast a variety of vegetables like bell peppers, zucchini, and onions with olive oil, salt, and pepper until tender and slightly caramelized. Spread a generous amount of hummus on a whole wheat wrap or tortilla, layer on the roasted veggies, and sprinkle with crumbled feta cheese or goat cheese. Roll up the wrap tightly and enjoy a flavorful combination of creamy hummus, smoky roasted veggies, and tangy cheese.