Chicken Teriyaki is a popular Japanese dish that is loved by many. It is a delicious combination of tender chicken pieces cooked in a sweet and savory teriyaki sauce. The dish is usually served with steamed rice and vegetables, making it a complete and satisfying meal. To make Chicken Teriyaki, you will need the following ingredients: - 2 boneless, skinless chicken breasts - 1/4 cup soy sauce - 1/4 cup mirin (Japanese sweet rice wine) - 2 tablespoons sugar - 1 tablespoon vegetable oil - 1 clove garlic, minced - 1 teaspoon grated ginger - 1 tablespoon cornstarch - 2 tablespoons water To prepare the dish, follow these steps: 1. Slice the chicken breasts into thin strips. 2. In a bowl, combine the soy sauce, mirin, sugar, garlic, and ginger. Stir until the sugar is dissolved. 3. Add the chicken strips to the marinade and let them marinate for at least 30 minutes. 4. Heat the vegetable oil in a large skillet over medium heat. 5. Remove the chicken strips from the marinade, rese... Leer más
