These Mediterranean-style grilled vegetable skewers are a delightful combination of flavors and textures. The skewers are made with a variety of vegetables like eggplant, zucchini, cherry tomatoes, and red onions, which are marinated in a mixture of olive oil, lemon juice, garlic, and herbs like oregano and thyme. The vegetables are then grilled to perfection, resulting in a smoky and charred exterior with a soft and tender interior. The Mediterranean flavors of the marinade add a refreshing and tangy taste to the skewers. These skewers are a great addition to any summer gathering or can be enjoyed as a light and healthy main course. Serve them with a side of couscous or a fresh salad for a complete meal.
