This healthy recipe for Baked Honey Mustard Salmon is a delicious and nutritious option for seafood lovers. Made with simple ingredients, this dish is easy to prepare and packed with flavor. The combination of honey and mustard creates a sweet and tangy glaze that perfectly complements the tender and flaky salmon. Here's how to make it: Ingredients: - 4 salmon fillets - 2 tablespoons Dijon mustard - 2 tablespoons honey - 1 tablespoon olive oil - Salt and pepper to taste Instructions: 1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper. 2. In a small bowl, whisk together the Dijon mustard, honey, olive oil, salt, and pepper. 3. Place the salmon fillets on the prepared baking sheet and brush the honey mustard glaze over the top of each fillet. 4. Bake the salmon in the preheated oven for 12-15 minutes, or until it flakes easily with a fork. 5. Remove the salmon from the oven and let it rest for a few minutes before serving. Serve the Baked Honey... Leer más
