Transform leftover rice into a tasty meal with this garlic shrimp fried rice recipe. The shrimp is stir-fried with garlic, vegetables, and scrambled eggs, then mixed with cooked rice and soy sauce. The garlic adds a savory flavor to the dish, while the shrimp adds a touch of sweetness. This fried rice is a quick and easy way to satisfy your cravings for Chinese takeout at home.
