For all the vegans out there, this Vegan Chana Bhatura recipe is a must-try. The chickpea curry is made without any dairy products, using plant-based alternatives like coconut milk or cashew cream to achieve a creamy and rich texture. The bhatura is also vegan-friendly, made with all-purpose flour, plant-based yogurt, and a pinch of baking powder. This Vegan Chana Bhatura is a delicious and cruelty-free version of the classic dish.
