On your final day in Trani, immerse yourself in the city's culinary delights. Start your morning with a visit to the local fish market, where you can witness the vibrant atmosphere and choose fresh seafood for a cooking class or a picnic by the sea. Learn to prepare traditional Apulian dishes like orecchiette pasta with seafood or burrata cheese with local olive oil. After lunch, indulge in some gelato from one of Trani's artisanal gelaterias. In the evening, savor a glass of local wine at a cozy wine bar and enjoy the lively atmosphere of Trani's nightlife.
