This recipe for Baked Honey Mustard Salmon is a delicious and healthy way to enjoy this popular fish. With the help of a food processor, you can easily make a flavorful honey mustard sauce that pairs perfectly with the salmon. Here are the ingredients and steps to make this mouthwatering dish: Ingredients: - 4 salmon fillets - 1/4 cup Dijon mustard - 2 tablespoons honey - 2 tablespoons olive oil - 2 cloves garlic, minced - 1 teaspoon dried dill - Salt and pepper to taste Steps: 1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. 2. In a food processor, combine the Dijon mustard, honey, olive oil, minced garlic, dried dill, salt, and pepper. Pulse until well combined and smooth. 3. Place the salmon fillets on the prepared baking sheet and brush the honey mustard sauce over the top of each fillet, making sure to coat them evenly. 4. Bake the salmon in the preheated oven for about 12-15 minutes, or until the fish is cooked through and flakes eas... Leer más
