These lemon poppy seed cupcakes are a fun and delicious dessert that is perfect for any occasion. The cupcakes are made with all-purpose flour, baking powder, salt, sugar, eggs, vegetable oil, lemon zest, lemon juice, poppy seeds, and milk. The ingredients are mixed together and poured into cupcake liners. The cupcakes are baked in a preheated oven for about 20 minutes. Once the cupcakes are done, they are cooled and then topped with a lemon buttercream frosting made with butter, powdered sugar, lemon zest, and lemon juice. These cupcakes are perfect for serving at a birthday party or baby shower.
