Lemon rice pudding is a creamy and tangy dessert that is sure to satisfy your sweet tooth. Made with simple ingredients like rice, milk, sugar, and lemon zest, this pudding is easy to make and bursting with flavor. The rice is cooked in milk until tender and then sweetened with sugar and infused with the bright and citrusy taste of lemon zest. The result is a luscious and velvety pudding with a refreshing lemony twist. Serve this lemon rice pudding chilled, garnished with a sprinkle of cinnamon or a dollop of whipped cream, for a delightful and comforting dessert.
