Mint Lemon Rice is a flavorful and aromatic rice dish that is perfect for those who enjoy the refreshing taste of mint. It is made by sautéing cooked rice with a tempering of mustard seeds, curry leaves, mint leaves, and lemon juice. The combination of mint and lemon gives this dish a unique and invigorating flavor. To prepare this dish, heat oil in a pan, add mustard seeds, curry leaves, and mint leaves. Sauté until the mint leaves release their aroma. Then, add cooked rice, lemon juice, turmeric powder, and salt. Mix well and cook for a few minutes until the flavors are well combined. Serve hot and savor the refreshing taste of mint.
