This classic comfort food is made even easier with the help of your crock pot. Simply add chicken breasts, vegetables, and chicken broth to your slow cooker and let it cook on low for 6-8 hours. Once the chicken is cooked, shred it with a fork and add in some pre-made biscuit dough to create fluffy dumplings. Let the dumplings cook for an additional 30 minutes and then serve this warm and comforting meal to your family on a chilly evening.
