Bombay Biryani, also known as Mumbai Biryani, is a popular biryani recipe from the city of Mumbai in India. It is known for its vibrant flavors and the use of a special blend of spices. The biryani is made with basmati rice, meat (usually chicken or mutton), and a blend of spices such as cinnamon, cloves, and cardamom. What sets Bombay Biryani apart is the addition of fried onions, mint leaves, and saffron-infused milk, which are added along with the meat and rice. The biryani is then cooked on low heat, allowing the flavors to infuse into the rice. The Bombay Biryani is known for its aromatic flavors and the combination of spices, fried onions, and saffron.
