Cochinita Pibil Tostadas are a delicious and easy-to-make Mexican dish. This traditional Yucatan-style recipe features tender, slow-cooked pork marinated in a flavorful blend of spices and citrus juices. The meat is then shredded and served on crispy tostadas, topped with pickled onions, avocado, and fresh cilantro. It's a perfect combination of savory, tangy, and crunchy flavors that will satisfy your taste buds. To make Cochinita Pibil Tostadas, you will need the following ingredients: - 2 pounds of pork shoulder - 4 cloves of garlic, minced - 1 tablespoon of annatto paste - 1 tablespoon of dried oregano - 1 teaspoon of ground cumin - 1 teaspoon of ground coriander - Juice of 2 oranges - Juice of 2 lemons - Salt and pepper to taste - Corn tortillas - Vegetable oil for frying - Pickled onions - Sliced avocado - Fresh cilantro To prepare the Cochinita Pibil, start by marinating the pork shoulder. In a bowl, combine the minced garlic, annatto paste, dried oregano, ground cu... Leer más
