Kolhapuri Chicken Biryani is a spicy and aromatic rice dish from the Kolhapur region of Maharashtra. This Thermomix recipe allows you to make this flavorful biryani with ease. The chicken is marinated in a blend of spices like red chili powder, turmeric, coriander, and cumin, along with yogurt and ginger-garlic paste. The marinated chicken is then cooked with fragrant basmati rice, onions, tomatoes, and a special Kolhapuri masala. The biryani is layered and cooked until the rice is fluffy and the flavors are well-infused. Serve it with raita or a side salad for a complete and satisfying meal.
