Tom Jeud Woonsen, also known as Clear Glass Noodle Soup, is a popular Thai dish that is loved for its light and refreshing flavors. This innovative recipe combines the traditional flavors of Thai cuisine with a modern twist. The soup is made with clear glass noodles, also known as cellophane noodles, which are made from mung bean starch. These noodles have a transparent appearance when cooked, hence the name 'clear' glass noodles. They have a slightly chewy texture and are a great source of carbohydrates. The soup is also packed with vegetables and aromatic herbs, making it a healthy and flavorful option for a light meal. To make Tom Jeud Woonsen, you will need the following ingredients: - 200g clear glass noodles - 500ml chicken or vegetable broth - 200g shrimp, peeled and deveined - 200g chicken breast, thinly sliced - 1 carrot, julienned - 1 bell pepper, thinly sliced - 1 onion, thinly sliced - 2 cloves of garlic, minced - 2 tablespoons soy sauce - 1 tablespoon fish sauc... Leer más
