The Asparagus Tempura Roll is a delicious and popular sushi roll that combines the crispiness of tempura with the freshness of asparagus. This roll is a favorite among sushi lovers and is often found on the menu of Japanese restaurants. If you're a fan of sushi and want to try making it at home, this recipe is perfect for you. Here's how you can make your own Asparagus Tempura Roll: Ingredients: - 1 cup sushi rice - 4 sheets of nori (seaweed) - 8 asparagus spears - Tempura batter mix - Vegetable oil for frying - Soy sauce for dipping Steps: 1. Cook the sushi rice according to the package instructions and let it cool. 2. Cut the asparagus spears into halves or thirds, depending on their size. 3. Prepare the tempura batter mix according to the package instructions. 4. Dip the asparagus spears into the tempura batter, making sure they are fully coated. 5. Heat vegetable oil in a deep pan or fryer. 6. Carefully place the tempura-coated asparagus spears into the hot oil and fry ... Leer más
