Arakas Latheros, also known as Greek Peas in Tomato Sauce, is a traditional Greek dish that is both delicious and nutritious. Made with simple ingredients like peas, tomatoes, onions, and herbs, this dish is a perfect example of Greek home cooking. The combination of sweet peas and tangy tomato sauce creates a flavorful and comforting dish that can be enjoyed as a main course or a side dish. To make Arakas Latheros, you will need the following ingredients: - 500 grams of fresh or frozen peas - 1 onion, finely chopped - 2 cloves of garlic, minced - 4 ripe tomatoes, grated - 1/4 cup of olive oil - 1 teaspoon of sugar - 1 teaspoon of dried oregano - Salt and pepper to taste To prepare Arakas Latheros, follow these steps: 1. In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic and sauté until translucent. 2. Add the grated tomatoes to the pot and stir well. Cook for a few minutes until the tomatoes release their juices. 3. Add the peas to... Leer más
