Hotel Lavanda, situated in Zavala on the island of Hvar, is a hidden gem for gastronomy lovers. The hotel's restaurant offers a diverse menu that combines traditional Croatian flavors with international influences. Guests can indulge in a variety of dishes made from locally sourced ingredients, including fresh seafood, organic vegetables, and aromatic herbs. The restaurant's cozy ambiance and friendly staff create a welcoming atmosphere for a memorable dining experience. With its commitment to culinary excellence, Hotel Lavanda is a top choice for food enthusiasts visiting Zavala.
