Bistec de Ternera, or veal steak, is a tender and flavorful meat option in Fort Ventura. The veal steak is often marinated in a blend of herbs, garlic, and olive oil, then grilled or pan-seared to perfection. The result is a juicy and succulent steak with a rich and savory flavor. Bistec de Ternera is often served with a side of roasted vegetables or creamy mashed potatoes. It is a popular choice for meat lovers in Fort Ventura.
