Pato a la Naranja, or duck with orange sauce, is a delicious and unique meat dish in Fort Ventura. The duck meat is cooked to perfection and served with a tangy orange sauce, creating a perfect balance of flavors. This dish is often accompanied by roasted potatoes or a side of sautéed vegetables. Pato a la Naranja offers a delightful and flavorful meat option for those looking to try something different in Fort Ventura.
