Uni sushi, also known as sea urchin sushi, is a delicacy that highlights the unique flavor and texture of sea urchin. To make uni sushi, you will need the following ingredients: - Fresh sea urchin roe (uni) - Sushi rice - Nori (seaweed sheets) - Soy sauce - Wasabi To prepare uni sushi, follow these steps: 1. Cook sushi rice according to package instructions and let it cool. 2. Cut the nori sheets into small rectangles, about the size of your palm. 3. Take a small handful of sushi rice and shape it into a small oval or rectangular shape. 4. Place a piece of nori on your palm and gently press the sushi rice onto the nori. 5. Carefully place a spoonful of sea urchin roe on top of the sushi rice. 6. Serve the uni sushi with soy sauce and wasabi on the side. Uni sushi is best enjoyed immediately after preparation to fully appreciate the delicate flavor of the sea urchin. The creamy and briny taste of the uni pairs perfectly with the vinegared sushi rice. Savor each bite o... Leer más
