Tacos de Asada con Queso is a delicious Mexican dish that combines tender grilled beef, melted cheese, and flavorful toppings. This recipe uses a food processor to make the preparation easier and more efficient. Here is a step-by-step guide to making these mouthwatering tacos with a food processor: Ingredients: - 1 pound of beef steak (such as skirt or flank steak) - 1 cup of shredded cheese (such as Cheddar or Monterey Jack) - 1 onion, diced - 2 cloves of garlic, minced - 1 jalapeno pepper, seeded and diced - 1 tablespoon of olive oil - Salt and pepper to taste Steps: 1. Start by marinating the beef steak. In the food processor, combine the diced onion, minced garlic, jalapeno pepper, olive oil, salt, and pepper. Pulse until well combined and pour the marinade over the steak. Let it marinate for at least 30 minutes. 2. Preheat your grill or stovetop grill pan over medium-high heat. Remove the steak from the marinade and discard any excess marinade. Grill the steak for abo... Leer más
