This classic meatball sub recipe is a delicious and satisfying meal that can be enjoyed for lunch or dinner. Made with homemade meatballs, marinara sauce, and melted cheese, it's a comfort food favorite. To make this recipe, you will need the following ingredients: - 1 pound ground beef - 1/2 cup breadcrumbs - 1/4 cup grated Parmesan cheese - 1/4 cup chopped fresh parsley - 1/4 cup milk - 1 egg - 2 cloves garlic, minced - 1 teaspoon dried oregano - 1/2 teaspoon salt - 1/4 teaspoon black pepper - 4 sub rolls - 1 cup marinara sauce - 1 cup shredded mozzarella cheese To prepare the meatballs, combine the ground beef, breadcrumbs, Parmesan cheese, parsley, milk, egg, garlic, oregano, salt, and pepper in a bowl. Mix until well combined, then shape the mixture into meatballs. Place the meatballs on a baking sheet and bake in a preheated oven at 375°F for 20-25 minutes, or until cooked through. While the meatballs are baking, heat the marinara sauce in a saucepan over medium heat... Leer más
