Pork loin roast is a classic and elegant dish that is perfect for special occasions or holiday dinners. To make this dish, season the pork loin with salt, pepper, and your favorite herbs and spices. Then, roast the pork in the oven at 350°F for 1-2 hours, or until it is cooked through and has a nice crust on the outside. Let the pork rest for a few minutes before slicing and serving. This dish pairs well with a variety of sides, such as roasted potatoes, green beans, or a fresh salad.
