Pork loin skewers are a fun and easy appetizer or party food. To make this dish, season the pork loin with salt, pepper, and your favorite herbs and spices. Then, cut the pork into bite-sized pieces and thread onto skewers with some chopped vegetables, such as bell peppers and onions. Grill or roast the skewers until the pork is cooked through and has a nice char on the outside. Serve with your favorite dipping sauce.
