For a sweet and creamy dinner option, egg custard steamed buns are a delicious choice. These buns are filled with a smooth and velvety egg custard. The custard is made from a mixture of eggs, milk, and sugar, and it is steamed until set. The steamed buns are soft and fluffy, and the sweet egg custard filling provides a delightful contrast. Egg custard steamed buns can be enjoyed as a dessert or a sweet treat after dinner. This dish is a popular choice in Chinese cuisine and is loved for its comforting and indulgent flavors.
