For a Mediterranean twist on the classic chicken shawarma wrap, try this recipe that combines fresh ingredients and vibrant flavors. Here's what you'll need: - 2 boneless, skinless chicken breasts - 2 tablespoons olive oil - 2 cloves garlic, minced - 1 teaspoon ground cumin - 1 teaspoon ground coriander - 1 teaspoon ground paprika - Juice of 1 lemon - Salt and pepper to taste - 4 pita breads - Hummus - Sliced cucumbers - Sliced red bell peppers - Crumbled feta cheese - Chopped fresh parsley To prepare the chicken, start by marinating it in a mixture of olive oil, minced garlic, cumin, coriander, paprika, lemon juice, salt, and pepper. Let it marinate for at least 30 minutes to allow the flavors to develop. Next, preheat a grill or skillet over medium-high heat. Cook the chicken for about 6-8 minutes per side, or until it is cooked through and nicely charred. Remove from heat and let it rest for a few minutes before slicing it into thin strips. To assemble the wrap, warm t... Leer más
