If you're looking for a meat-free option, vegetarian steamed buns are a great choice. These buns are filled with a variety of vegetables, such as mushrooms, carrots, cabbage, and tofu, seasoned with soy sauce, ginger, and garlic. The combination of flavors and textures creates a satisfying and wholesome dish that even non-vegetarians will enjoy. Whether you're a vegetarian or simply want to try something different, these steamed buns are a delicious and healthy option.
