Enjoy the umami flavors of miso with this miso glazed air fryer salmon recipe. The salmon fillets are coated in a mixture of miso paste, soy sauce, and honey, then cooked in the air fryer until they are caramelized and flaky. The miso glaze adds a rich and savory flavor to the salmon. Serve with a side of steamed bok choy or sushi rice for a delicious Japanese-inspired meal.
