This caramel apple cake recipe is a decadent dessert that's perfect for fall. The cake is made with fresh apples, cinnamon, and a rich caramel sauce. The apples are baked into the cake, creating a moist and flavorful dessert. The caramel sauce is drizzled over the top of the cake, adding a sweet and sticky finish. This cake is best served warm with a scoop of vanilla ice cream.
