For a rich and creamy shrimp pasta, try this shrimp Alfredo pasta recipe. Cook your pasta according to package instructions and set aside. In a pan, sauté minced garlic in butter until fragrant. Add in peeled and deveined shrimp and cook until pink. Pour in heavy cream and grated Parmesan cheese. Season with salt, pepper, and Italian seasoning. Toss in the cooked pasta and serve hot.