Paneer Tikka Biryani is a flavorful and aromatic rice dish made with basmati rice, marinated paneer cubes, and a blend of spices. The paneer cubes are marinated in a mixture of yogurt, spices, and lemon juice, and then grilled or baked until they are golden and slightly charred. The grilled paneer is then layered with cooked basmati rice and cooked on low heat until the flavors meld together. Serve it with raita for a complete and delicious meal.
