This coconut layer cake is a delicious and impressive dessert that is perfect for special occasions. The cake is made with coconut milk, shredded coconut, and vanilla extract, which gives it a rich and creamy flavor. The frosting is made with cream cheese, butter, and powdered sugar, and is the perfect complement to the cake. This recipe is easy to follow and can be made in under an hour. Serve it at your next party or family gathering and watch it disappear!
