This sugar-free salted caramel cake is a delicious and healthy dessert option for those who want to avoid sugar. Made with almond flour, coconut oil, and stevia, this cake is sugar-free and dairy-free. The salted caramel sauce is made with coconut cream, stevia, and sea salt, making it a healthier alternative to traditional caramel. This cake is perfect for those who want to indulge in something sweet without compromising their sugar-free lifestyle.
