This keto salted caramel cake is a delicious and healthy dessert option for those following a keto lifestyle. Made with almond flour, coconut oil, and erythritol, this cake is keto-friendly and dairy-free. The salted caramel sauce is made with coconut cream, erythritol, and sea salt, making it a healthier alternative to traditional caramel. This cake is perfect for those who want to indulge in something sweet while still following a keto and healthy lifestyle.
