Ga Xao Xa Ot, also known as Vietnamese Lemongrass Chicken, is a popular dish in Vietnamese cuisine. It is a flavorful and aromatic stir-fried chicken dish that is often served with steamed rice or noodles. The dish is made with tender chicken pieces marinated in a fragrant lemongrass and chili paste, then stir-fried with vegetables and herbs. The combination of lemongrass, chili, and other spices gives the dish a unique and delicious flavor. To make Ga Xao Xa Ot, you will need the following ingredients: - 500 grams of boneless chicken, cut into bite-sized pieces - 2 stalks of lemongrass, finely chopped - 3 cloves of garlic, minced - 1 red chili, sliced - 1 onion, sliced - 1 bell pepper, sliced - 1 carrot, julienned - 2 tablespoons of fish sauce - 1 tablespoon of soy sauce - 1 tablespoon of oyster sauce - 1 tablespoon of sugar - 1 tablespoon of vegetable oil - Fresh cilantro leaves for garnish To prepare Ga Xao Xa Ot, follow these steps: 1. In a bowl, combine the lemongras... Leer más
