Torta della Nonna, which translates to 'Grandma's cake,' is a classic Tuscan dessert. It is a sweet pastry filled with a creamy custard made from eggs, sugar, flour, and milk. The top of the cake is dusted with powdered sugar and often garnished with pine nuts. Torta della Nonna is a beloved dessert in Tuscany and is often enjoyed with a cup of espresso.
