Com Suon, also known as Vietnamese Pork Chop Rice, is a popular dish in Vietnamese cuisine. It consists of grilled marinated pork chops served with steamed jasmine rice and various accompaniments. The dish is flavorful, satisfying, and a favorite among locals and tourists alike. To make Com Suon, you will need the following ingredients: - Pork chops: Choose bone-in pork chops for maximum flavor. Marinate them in a mixture of soy sauce, fish sauce, garlic, sugar, and black pepper. - Jasmine rice: Rinse the rice thoroughly before cooking. Cook it in a rice cooker or on the stovetop until fluffy and fragrant. - Nuoc Cham: This is a classic Vietnamese dipping sauce made with fish sauce, lime juice, sugar, garlic, and chili. It adds a tangy and savory element to the dish. - Pickled vegetables: Thinly slice carrots and daikon radish, then pickle them in a mixture of vinegar, sugar, and salt. This adds a refreshing crunch to the meal. - Fried egg: Top the rice with a sunny-sid... Leer más