Spicy Malai Kofta is a variation of the classic recipe with an added kick of heat. The koftas are made with a mixture of paneer, potatoes, and spices, and are then deep-fried to perfection. The gravy is made with a blend of tomatoes, onions, and spices, and is spiced up with green chilies and red chili powder. This recipe is perfect for those who enjoy a bit of spice in their food.
