Greek Salad is a refreshing and healthy salad that is popular in Singapore. It is made with fresh vegetables such as tomatoes, cucumbers, red onions, and bell peppers, along with feta cheese, olives, and a simple dressing of olive oil, lemon juice, and herbs. The combination of flavors and textures in a Greek Salad is delightful, making it a perfect choice for a light lunch or dinner. Many restaurants in Singapore offer Greek Salad as part of their menu, often served with grilled chicken or lamb.
