The Negitoro Roll, also known as the Fatty Tuna and Green Onion Roll, is a classic sushi roll that is loved by many sushi enthusiasts. This roll combines the rich and buttery flavor of fatty tuna with the fresh and crisp taste of green onions, creating a delightful combination of flavors and textures. If you are a fan of sushi and want to try something new, the Negitoro Roll is definitely worth a try. To make the Negitoro Roll, you will need the following ingredients: - Fresh fatty tuna - Green onions - Sushi rice - Nori (seaweed sheets) - Soy sauce - Wasabi To begin, prepare the sushi rice by washing it thoroughly and cooking it according to the package instructions. Once the rice is cooked, let it cool to room temperature. Next, thinly slice the fatty tuna into strips. The tuna should be fresh and of high quality to ensure the best flavor. Similarly, finely chop the green onions into small pieces. Now, it's time to assemble the Negitoro Roll. Place a sheet of nori on a... Leer más
