Bread Dhokla is a simple and delicious variation of the traditional dhokla recipe. It is made by using bread slices instead of the usual batter. The bread slices are soaked in a mixture of yogurt, ginger-chili paste, and spices. They are then steamed until they become soft and spongy. Bread Dhokla is a quick and easy snack that can be enjoyed with green chutney and tamarind chutney.
